Unpredictable weather, poor soils, rising cases of pests and diseases are increasingly complicating the food production matrix in Kenya and elsewhere.
The food production equation has recently become even more complex with the emergence of Covid-19, which to date threatens human movement, crippling the distribution of essential agricultural inputs such as seeds, fertilisers and farm chemicals.
With smart technologies and timely climate information, however, farmers can effectively minimise the impacts of these challenges as well as enhance yields and income. Read More.
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